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CONTORNI
Mixed italian salad
Lettuce, champignon mushroom, Parmesan cheese, and alfalfa.
8
Insalata capresse
Cherry tomato, arugula, and mozzarella salad.
8
Rosemary potatoes
Sautéed potatoes with garlic, oil, and rosemary.
8
Mixed vegetables
Carrot, zucchini, and mushrooms sautéed with thyme, olive oil, and garlic.
8
Sauteed spinach
Sautéed spinach in garlic and olive oil
8
Chickpeas
Sautéed with olive oil and black pepper.
8
Mashed potatoes
With butter and parmesan cheese.
8
White beans
White beans sautéed with olive oil and fresh sage.
8
Chickpea puree
Mashed white beans with rosemary.
8
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